title
title
nameless Extra Pale Ale (07.19.2008)
Ingredients (10 gallon batch)
20 lb - 2-row
4 lb - crystal 40°L
2 - 1056 american ale wyeast
2 oz - magnum 14.6% aa (boil)
2 oz - cascade 6.0% aa (5 min)
1 oz - fuggle 4.6% aa
(dry hop ½ oz per 5 gal)
      
Brew schedule
8:55 start heating strike water (9 gal)
9:20 mash starts - mash: 160°F
strike water: 164°F
10:20 mash ends - mash: 152°F
10:55 sparge starts - mash: 188°F
water: 175°F
11:10 sparge ends - mash: 170°F
water 174°F (7 gals added)
11:30 hot break ends
12:35 boil ends
1:15 all cleaned up
Transfers
07.29.2008 secondary
09.04.2008 kegged
      
Specs
Original gravity: 1.058
Secondary transfer: 1.017
Final gravity: 1.016
4.4% by weight
5.5% by volume
Notes
Brewed for Derek & Sandy's wedding.
Magnum hops substituted for horizon.
Matt dropped and broke 6.5 gal carboy (that was full of water)!